Tomato-Onion Chickpea PancakeServes 1 Ingredients: 1/2 Tomato 1/2 Onion 1 Indian green Chili 1 teaspoon Olive oil 1/4 cup water 1/2 cup Chickpea flour 1/4 teaspoon...
Jeera Lassi (Buttermilk)Serves 1 Ingredients: 2 tablespoons plain Yoghurt 1/2 teaspoon Jeera (Cumin) powder 3/4 cup water Salt to taste Method: 1. In a jug, put...
Tomato and Onion SaladServes 1 Ingredients: ½ Tomato ½ Yellow Onion 1 green Chili ½ teaspoon Lemon juice Black Pepper powder to taste Salt to taste Method: 1....
Beetroot and Green Peas VegetableServes 2 Ingredients: 3 small Beetroots (steamed) ½ cup Peas 1 Bay leaf 1 dry Red Chili 1 tablespoon Olive Oil or ½ tablespoon Ghee (your...
French Beans VegetableServes 4 Ingredients: 0.70 lbs French Beans 1 tablespoon Olive or Vegetable Oil ¼ teaspoon ground fresh Ginger ½ teaspoon Cumin seeds 1...
Cucumber RaitaServes 2 Ingredients: 1 cup yogurt 2 Indian/Kirby Cucumbers 3 tablespoons Water ¼ teaspoon Cumin Powder ¼ teaspoon Red Chili powder Salt...
Split Chickpeas and Bottle Gourd DalServes 2 Ingredients: ½ cup Split Chickpeas ½ Bottle Gourd 1 cup hot water 1 Bay leaf 1 dry Red Chili ¼ teaspoon Mustard seeds 1...
Golden/Turmeric MilkServes One Ingredients: 1 cup Almond or Cow’s Milk ½ teaspoon Turmeric powder ½ teaspoon Honey Method: 1. Pour milk in a pot, add...
White/Daikon Radish VegetableServes 2 Ingredients: ½ White/Daikon Radish 2 Indian green Chilies 1 tablespoon Olive oil ¼ teaspoon Mustard seeds ¼ teaspoon Turmeric...
Spicy Roasted Brussel SproutsServes 3 Ingredients: 20 pieces of Brussel Sprouts Olive Oil to spray ½ teaspoon Black Pepper powder ½ teaspoon ground Cayenne Red Pepper...