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Jeera Lassi (Buttermilk)

Serves 1


2 tablespoons plain Yoghurt

1/2 teaspoon Jeera (Cumin) powder

3/4 cup water

Salt to taste


1. In a jug, put in the plain Yoghurt, salt and Jeera powder and mix to a smooth paste.

2. Add in the water and mix with a hand mixer.

3. Garnish with a sprinkle of Jeera powder, chill, and serve.

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